Ingredients
3-cloves of garlic
1 1/2-cups Sun-dried tomatoes (soaked in oil)
1/4 cup grated Parmigiano
1/4 cup raw cashews
1/4 tsp. Kosher Salt
1/4 tsp. Black Pepper
1/4 cup fresh basil
1/2 cup of olive oil
Equipment: Food Processor
Pulse to incorporate all ingredients
then slowly add oil.
How to use:
Spread on Bruschetta
Toss with pasta
Accompany Roasted Meats
Add to any salad
Serve with Fish